توزيع منهج المنتجات العملي
|
|
Natural products
Bioc 342
Laboratory Schedule
|
Safety in the lab.
|
w 1
|
|
Introduction and basic of chromatography
|
w 2
|
|
Isolation of chlorophyll and carotenoids pigments from spinach(column chromatography)
|
w 3
|
|
Isolation of pigments (TLC)
|
w 4
|
|
Extraction of phenolics (soxhlet)
|
w 5
|
|
Determination of phenolics
|
w 6
|
|
Extraction of flavonoids(rotary evaporator)
|
w 7
|
|
Determination of flavonoids
|
w 8
|
|
Isolation of caffeine from tea
|
w 9
|
|
Isolation of D-limonene from Orange
|
w 10
|
|
Isolation of piperine from black pepper
|
w 11-12
|
|
Isolation of cholesterol from veal brain
|
w 13-14
|
|